A very rare and well-proportioned William and Mary period tray-top table in richly patinated oak, raised on four boldly turned baluster legs with prominent knops and compressed bun feet. They are united by shaped and scrolling x-form stretchers. The frieze is elegantly scalloped on all four sides.

The rectangular top with its finely scalloped edge and raised gallery leads us to believe that it was either used for needlework, serving tea or even for the display of silver. Its surface has been worn to a deep, rich patina over time.

A superb surviving example of late 17^th century domestic craftsmanship, combining refinement of line with robust construction.

Date: circa 1690

Height: 24 in (61 cm)

Width: 20 ½ in (52 cm)

Depth: 12 ½ in (31.75 cm)

* This table is illustrated on page 321 R. Edwards’ The Dictionary of English Furniture Vol III (1954) and L.A Boger’s The Complete Guide to Furniture Styles, New York, 1969, fig. 302

Provenance

The Collection of Sir John Prestige (d. 1962), Bourne Park, Kent, England

The Marion E. and Leonard A. Cohn Collection

Gifted by Marion E. Cohn in 1951 to the Metropolitan Museum of Art, New York

Property of the Metropolitan Museum of Art; Christie’s, New York, 27 October 2015

HW6599